I recently found myself at the Mohegan Sun resort and casino in Uncasville, Connecticut, and to my delight there were some wonderful dining options there. The first one I tried was Todd English’s Tuscany, a romantic little place behind a waterfall near the heart of the casino. The service was friendly and fast.
I ordered the Caesar Salad (immediately above) to start, and then split the 4 Cheese Ravioli (below) with a friend. Both were delicious, and then I was free to try dessert. As usual, dessert was my favorite part of the meal. I had the Dessert Ravioli (pictured at top), which consisted of two kinds of raviolis: banana-filled (those would be the lighter ones in the photo) and chocolate-filled (darker). It also came drizzled in caramel, with a side of caramel ice cream to boot.